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Recioto della Valpolicella Classico La Roggia 2006 Magnum

€327.87
Quantity

3 Items

Winemaker comments

Obtained by a long withering of the best grapes of the single vineyard La Roggia, on the slopes of Monte Sausto in San Pietro in Cariano, it is a refined and extraordinarily rich and enchanting red passito. Smooth and satisfying sweetness to the palate that acts as a counterpart to the richness of extracts and extremely fine cutting acidity

Awards and Reviews

I vini di Veronelli 3
Wine Advocate 92

Sensory Analysis

Chocolate
Chocolate
Cherries in syrup
Cherries in syrup
Rhubarb
Rhubarb

Data sheet

Vineyard Vineyard
Corvina veronese 65%, Rondinella 30%, other native variety 5%

Alcohol Alcohol
13,5% Vol.

Service temperature Service temperature
16°C

Bottle Size Bottle Size
1.5 L Magnum

Origin Origin
La Roggia Vineyards (160 mt/slm) San Pietro in Cariano

Viticulture Viticulture
Traditional

Winemaking Winemaking
Manual selection of the best bunches of the single vineyard "La Roggia" and subsequent natural withering for about 110 days with the 45% indicative reduction. After the crushing, fermentation with a 30 day maceration. 24 months aging in French oak barrels of 225 lt.

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Chocolate
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